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🇧🇷 Brazil

Brazil has 21 Michelin-starred restaurants holding 26 stars — led by São Paulo, with Japanese among the most represented cuisines. Updated for the 2026 Michelin Guide.

Cuisine of Brazil

Brazilian cuisine is a vibrant and diverse culinary tradition shaped by European, Amerindian, African, and Asian influences. It features a rich variety of regional dishes that emphasize hearty stews, grilled meats, and tropical fruits, reflecting the country's vast cultural and geographic diversity.

Local Ingredients
Manioc (cassava)Black beansPicanha (top sirloin cap)Farofa (toasted cassava flour)Cachaça (sugarcane spirit)
Popular Dishes
FeijoadaChurrascoMoqueca
Local Specialties
Açaí
Amazonian berry
Guava
tropical fruit
Coffee
Brazilian coffee beans
Coconut
used in savory and sweet dishes
Tapioca
starch from manioc used in crepes and desserts
21
Starred Restaurants
26
Total Stars
0
Three-Star Tables
1
Green Stars 🌿

New in the 2026 Michelin Guide

The latest promotions and first-time stars for Brazil.

First-Time Stars (4)

Casa 201
Rio de Janeiro · French
KANOE
São Paulo · Japanese
Oseille
Rio de Janeiro · Modern Cuisine, Creative
Ryo Gastronomia
São Paulo · Japanese

Top Cities by Michelin Stars

São Paulo
18
Rio de Janeiro
8

All Michelin-Starred Restaurants in Brazil