🇬🇷 Greece
Cuisine of Greece
Greek cuisine is a vibrant and flavorful culinary tradition, celebrated for its emphasis on fresh ingredients, rich history, and communal dining experiences. It is characterized by the use of olive oil, a variety of vegetables, and a blend of Mediterranean flavors.
Local Ingredients
Olive OilFeta CheeseEggplantTomatoOregano
Local Specialties
Feta
Salty white cheese
Kalamata Olives
Black olives
Greek Honey
Nectar from fruit trees
Mastic
Aromatic plant resin
Graviera
A type of cheese
12
Total Restaurants
0
Total Stars
0
Stars in Athens
0
Top Cities
All Michelin-Starred Restaurants in Greece

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Patio
Athens, Greece

Pelagos
Athens, Greece

Hytra
Athens, Greece

Tudor Hall
Athens, Greece

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Delta
Athens, Greece

Botrini's
Athens, Greece

Spondi
Athens, Greece

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Soil
Athens, Greece

The Zillers Rooftop Gastronomy
Athens, Greece
Hervé
Athens, Greece

Makris Athens
Athens, Greece

CTC Urban Gastronomy
Athens, Greece