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Slovenia

Slovenia has 10 Michelin-starred restaurants holding 12 stars — led by Kobarid, with Creative among the most represented cuisines. Updated for the 2026 Michelin Guide.

10
Starred Restaurants
12
Total Stars
1
Three-Star Tables
3
Green Stars

Where To Look

Regions & Cities

Cuisine of Slovenia

What The Country Cooks

Slovenian cuisine is a diverse and rich blend of Central European heartiness, Mediterranean freshness, and Balkan spice, shaped by its varied landscape and history. It emphasizes seasonal ingredients and fresh local produce, with a strong tradition of soups, meats, and hearty side dishes, complemented by rich desserts.

Local Ingredients
MushroomsPaprikaPotatoesPoppy seedsWalnuts
Popular Dishes
Kranjska KlobasaCarniolan sausagePoticatraditional rolled cakePrekmurska Gibanicalayered poppy seed and nut cake
Local Specialties
Kranjska KlobasaCarniolan sausagePoticanut roll cakePrekmurska Gibanicalayered cake with poppy seeds, apples, walnuts, and cottage cheeseJotasauerkraut, bean and pork stewBogračmixed meat paprika stew

Top Cities by Stars

Outside the capital

3
Kobarid
2
Kranjska Gora
1
Portorož

Every Starred Table in Slovenia

10 in total