Turkmenistan
Turkmenistan has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
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Starred Restaurants
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Total Stars
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Three-Star Tables
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Green Stars
Cuisine of Turkmenistan
What The Country Cooks
Turkmen cuisine is a rich blend of Persian, Russian, and Turkic influences, deeply rooted in the nomadic heritage of the region. It emphasizes fresh, hearty, and flavorful dishes, with a strong focus on lamb, rice, and bread, reflecting the vast steppe and desert landscapes of Turkmenistan.
Local Ingredients
LambRiceOnionsCarrotsFlatbreadChorek
Popular Dishes
PlovPilafDogramaGovurma
Local Specialties
ChorekTraditional Turkmen breadBekmesFruit syrup used as a sweetenerCamel's milk butterNavatCrystallized sugarSherbetFruit syrup drink
Every Starred Table in Turkmenistan
0 in total