🇿🇦 South Africa
South Africa has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
Cuisine of South Africa
South African cuisine is a vibrant fusion of indigenous and multicultural influences, renowned for its hearty meat dishes, bold spices, and outdoor grilling tradition known as the braai. It reflects the country’s diverse communities and rich culinary heritage.
Local Ingredients
BeefLambCorianderTurmericDried fruit (raisins or sultanas)
Popular Dishes
BobotieBoereworsBiltong
Local Specialties
Boerewors
Farmers' sausage
Biltong
Air-dried cured meat
Sosaties
Marinated meat skewers
Pap
Maize porridge
Rooibos
Red bush tea
0
Starred Restaurants
0
Total Stars
0
Three-Star Tables
0
Green Stars 🌿