🇿🇦 South Africa
Cuisine of South Africa
South African cuisine is a vibrant fusion of indigenous and multicultural influences, renowned for its hearty meat dishes, bold spices, and outdoor grilling tradition known as the braai. It reflects the country’s diverse communities and rich culinary heritage.
Signature Ingredients
BeefLambCorianderTurmericDried fruit (raisins or sultanas)
Local Specialties
Boerewors
Farmers' sausage
Biltong
Air-dried cured meat
Sosaties
Marinated meat skewers
Pap
Maize porridge
Rooibos
Red bush tea
List of Michelin Star restaurants in South Africa
How many Michelin Star restaurants in South Africa in 2025?
No Michelin-starred restaurants found in South Africa.