🇲🇫 Saint-Martin
Saint-Martin has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
Cuisine of Saint-Martin
The cuisine of Saint-Martin (French part) is a vibrant fusion of French culinary tradition and Caribbean flavors, reflecting the island's warm climate, rich local produce, and joyful spirit. It features a delightful blend of spices, fresh seafood, and tropical ingredients, often enjoyed in lively outdoor settings and infused with the island's cultural diversity.
Local Ingredients
Fresh seafood (crab, lobster, fish)ChilliesCallaloo (leafy greens)Spices and herbsPlantains
Popular Dishes
Crab and RiceOxtail StewJohnny Cakes
Local Specialties
Callaloo
Caribbean leafy green similar to spinach
Johnny Cakes
fried dough pastries
Accras de Morue
saltfish fritters
Bokits
fried baguette sandwiches
Spiced rice
0
Starred Restaurants
0
Total Stars
0
Three-Star Tables
0
Green Stars 🌿