🇵🇲 Saint Pierre and Miquelon
Saint Pierre and Miquelon has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
Cuisine of Saint Pierre and Miquelon
The cuisine of Saint Pierre and Miquelon is a unique blend of French culinary tradition and rich maritime heritage, characterized by hearty seafood dishes and rustic French classics adapted to the island's cooler climate and local produce.
Local Ingredients
MusselsCodCapelin (small fish)BeefRoot vegetables
Popular Dishes
Moules Marinières (mussels in white wine broth)Pot-au-Feu (slow-cooked beef stew with vegetables)Les Petits Farcis (stuffed vegetables)
Local Specialties
Capelin
small salted and dried fish
Snow crab
Lamb from La Ferme de l’Ouest
Fattened duck from La Ferme de l’Ouest
French bread and pastries
0
Starred Restaurants
0
Total Stars
0
Three-Star Tables
0
Green Stars 🌿