Maynooth, Ireland
From Michelin Guide
We all need a little luxury in our lives and this beautiful restaurant in the heart of the impressive Carton House mansion ticks all the boxes. The breathtaking room features a high curved ceiling, Greek Corinthian columns, ornate plaster cornicing and sweeping banquettes, while the menu matches it for opulence with an abundance of first-rate produce, be it Union Hall crab or Achill lamb. The cooking is rooted in the chefs’ strong classical technique, but some wildcard flavour combinations work wonders thanks to their fine judgement.
From Visitor Experiences
Wildcard Flavour Combinations with First-Rate Irish Produce
The Morrison Room is noted for its contemporary menu that creatively combines top-quality Irish ingredients with unexpected, "wildcard" flavor pairings, showcasing the culinary ambition of young head chef Adam Nevin.
Historic and Opulent Setting within Carton House
The restaurant is housed in one of Ireland's grandest manor houses, Carton House, offering a breathtakingly opulent dining room that echoes over 200 years of history and impeccable service, creating a unique fine dining atmosphere.
Integration of Local and Foraged Ingredients with Artisan Producers
The kitchen emphasizes seasonality and locality by sourcing fine Irish and foraged ingredients, collaborating closely with dedicated artisan producers from Kildare and beyond, which adds a distinctive regional authenticity to the menu.
From Visitor Experiences