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The Japanese by The Chedi at Gütsch

Andermatt, Switzerland

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1 Star

The Experience

From Michelin Guide

Those who wish to enjoy terrific Japanese cuisine high up in a stunning Alpine setting should head to this restaurant, located 2 344m above sea level, and preferably bag a table on the wonderful terrace set against this grandiose mountain backdrop! Working in tandem, twin brothers Dominik Sato and Fabio Toffolon create classic Japanese cuisine with subtle European influences. Choose from an Omakase Kaiseki Menu, Shidashi Bento and their excellent sushi and sashimi selection. A children's menu is also available. Smooth service is provided by a friendly and attentive team. The setting is minimalist yet inviting, and the open kitchen draws the eye. You can reach the restaurant with the Gütsch Express from the lower terminal at Andermatt railway station).

Unique Things

From Visitor Experiences

1. Michelin-Starred Japanese Cuisine in the Swiss Alps: The Japanese by The Chedi at Gütsch, Andermatt is a unique fusion of Japanese cuisine and Swiss alpine setting.

2. Asian-Inspired Decor with Alpine Touches: The restaurant's decor blends Asian-inspired elements with traditional Alpine woods and natural stone accents, creating a distinctive atmosphere.

3. Part of a 5-Star Luxury Resort: Located within the 5-star luxury resort, The Chedi Andermatt, offering guests access to luxurious amenities and activities in the surrounding Swiss Alps.

Menu & Pricing

Current Offerings & Prices

Omakase Kaiseki Menu (vegetarian version possible): €180

Shidashi Bento: €120

Sushi and N25 caviar selection: prices not specified

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