Sosuheon

Enjoy Chef Park Kyung-jae's sushi at Sosuheon, located in the heart of Seoul and boasting an unmistakably Korean vibe. The combination of the elegant traditional Korean venue and the chef's precise sushi-crafting skills creates a truly special experience. At Sosuheon, the space and flavors of the food harmonize to elevate the dining experience. Guests can savor the excitement of enjoying premium seafood at their season’s beginning, peak, and finale. The chef's confident statement, It's an honor to host the best guests with the best ingredients, in the best space, with the best staff, reflects the essence of his journey as a chef specialized in Japanese cuisine. Dining at Sosuheon will be an unforgettable experience that delights both the emotions and senses.