RICO'S

Rico Zandonella's restaurant stands out from the crowd! It is charming, cosy, colourful and packed with art – a tastefully eclectic mix of styles and highly individual decorative details. In addition, the service is pleasingly laid-back and professional. Served in the form of a set menu comprising three to eight courses, the food has an international flavour; to accompany it, choose from the nicely curated wine list, which has a particularly good selection from Switzerland and France. There is a set lunch menu Wed-Fri. For anyone looking for a venue for private events: you can book Rico's Privé.

• Three- to eight-course set menu format.
• Wine list with a strong selection from Switzerland and France.
• Rico's Privé can be booked for private events.

Signature Ingredients

• Lucky shrimp, used in tempura.
• Calamaretti, paired with a vinaigrette.
• Basil, used in a basil mayonnaise.
• Gazpacho, served with "melon pearls".

Classic cuisine with Mediterranean influences, served as a set menu

• Three- to eight-course set menu, plus a set lunch menu midweek.
• Cosy, colourful room packed with art and eclectic details.
• Summer seating in a small garden behind the restaurant.