Nishiazabu Noguchi

Honest Japanese cuisine, overlaid with inspirations from the chef. Keen to ensure everyone’s satisfaction, Nishiazabu Noguchi offers an extensive menu. The delicate broth in soup dishes gets its flavour from kombu. Tsukuri are dressed in salt water flavoured with sudachi to bring out the fragrance of the seafood. For the main event, white rice, takikomi-gohan (rice with a variety of ingredients) and unadon (rice topped with eel) are all served, enhancing satisfaction. Devotion to the spirit of service shines in the generous free rice refills.

Seasonal Omakase Experience

• Nishiazabu Noguchi offers a unique omakase kaiseki course that highlights seasonal ingredients, allowing guests to experience the natural flavors of Japanese cuisine without gimmicks.

Generous Free Rice Refills

• The restaurant is known for its spirit of service, providing generous free rice refills, enhancing the dining experience and satisfaction of guests.

Intimate Counter Seating

• With only 8 counter seats available, the restaurant provides an intimate dining atmosphere where guests can closely observe the chef's refined techniques and culinary skills.

Tasting Menu

• Omakase Kaiseki Course: ¥32,000

Signature Dishes

• Kaiseki Cuisine: ¥38,000