Moma

At lunchtime, enjoy informal dishes on the ground floor of this restaurant, while more creative gourmet cuisine is served by attentive and professional staff in the dining room on the first floor. Talented Roman chef Andrea Pasqualucci is at the helm in the kitchen, where he prepares creative and imaginative dishes. There are just a few typical Roman dishes on the menu here, and so the experience at Moma will appeal more to those keen on trying new ingredients and combinations.

Moma Rome: A Family-Run Michelin-Starred Restaurant

• Located in the heart of Rome, behind Piazza della Repubblica
• Two-level restaurant with a cozy atmosphere and intimate private corners
• Offers both bistro-style lunch and fine dining experiences at night
• Menu features local ingredients and traditional Italian dishes with creative twists
• Wine list is well-balanced between international and local options
• Chef Andrea Pasqualucci's passion for Lazio's unsung food heroes shines through in the menu
• The restaurant's humility and focus on good food, rather than fame, make it a standout experience

Lunch Tasting Menu

• 3 Courses: €120

Dinner Tasting Menus

• 4 Courses: €180
• 6 Courses: €220

Signature Dishes

• Blue Lobster: €95
• Risotto alla Tartufata: €60