La Paix

La Paix is supported by five thematic elements: Japan, harmony, spirit, connection and the senses. The element of Japan enters in the form of ‘French cuisine from Japan’. As a native of Wakayama Prefecture, the chef sources Kishu Ume and makes a type of butter from them. Blancmange of Tartary Buckwheat is a treat found nowhere else. A fusion of Japanese and French influences that fits perfectly in Nihombashi, the crossroads of old and new Japan.

Intimate Dining Experience

• La Paix features only 14 seats, creating a cozy atmosphere that fosters close connections between the staff and guests.

Seasonal and Local Ingredients

• The restaurant emphasizes the use of fresh, seasonal ingredients sourced from local Japanese producers, blending traditional French cooking with Japanese culinary sensibilities.

Concept of 'Peace'

• The name "La Paix" translates to "peace" in French, reflecting the restaurant's philosophy of providing a harmonious and serene dining experience.

Signature Ingredients

• Seasonal Japanese produce: La Paix emphasizes the use of fresh, seasonal ingredients sourced from various producers across Japan, ensuring that each dish reflects the changing seasons and the best flavors available.
• Wagyu beef: A highlight of the menu, this premium Japanese beef is known for its rich marbling and tenderness, often featured in main courses, showcasing the chef's skill in preparing it to perfection.
• Foie gras: This luxurious ingredient is celebrated in the restaurant for its rich flavor and smooth texture, often prepared in innovative ways that surprise and delight diners.
• Mushrooms: Featured prominently in seasonal dishes, these ingredients are sourced from local forests and are integral to the umami profile of many dishes, reflecting the restaurant's commitment to Japanese flavors.
• Chestnuts: Used in autumn menus, chestnuts add a sweet, earthy flavor that complements the other seasonal ingredients, showcasing the restaurant's dedication to seasonal cooking.

Tasting Menus

• Lunch Course: ¥10,001 and over
• La Paix Course: ¥10,001 and over
• Roasted Wagyu Beef Course: ¥10,001 and over
• Special Course: ¥10,001 and over
• 10th Anniversary Special Course: ¥10,001 and over