La Coopérative - Domaine Riberach

This converted wine storehouse with its metal frame still in place is spacious, comfortable and full of charm! The cuisine is very much aligned with the seasons and relies on small-scale producers in the local area. Delicate, inventive dishes can, of course, be washed down with wines from the estate, which are produced without additives, using agroecological methods. Pleasant guestrooms for overnight stays.

A historic setting in a former Bélesta Cooperative Wine Cellar

• La Coopérative is housed within Domaine Riberach, occupying the former Cooperative Wine Cellar that once hosted the village's grape harvest. The dining space sits in or above the old wine vats, offering a dramatic vinous atmosphere.

Sustainability at the core of the estate

• The restaurant is part of a four-star eco-lodge with a strong sustainability ethos: geothermal and renewable energy, a Biotope natural swimming pool, and rainwater recovery, all reflecting the estate's 'Slow life attitude'.

Michelin-starred, locavore dining led by Chef Dennys Teixeira

• La Coopérative is a Michelin-starred gourmet restaurant that champions Km0 / locavore cuisine, led by Chef Dennys Teixeira.