Indienne
Chicago, USA
⭐1 Star
The Experience
From Michelin Guide
In a city where kitchens break molds and defy expectations, Chef Sujan Sarkar makes a splash of his own on this quiet strip of River North. Vegan, vegetarian, and non-vegetarian tasting menus deliver an original, modern vision of Indian cuisine. His food may look like pieces of art but taste like familiar favorites pulled from across his vibrant homeland. At times showcasing a hint of French sensibility, pani puris, chats and curries arrive deftly spiced and elegantly presented. The kitchen is quick, and the overall effect is impressive refinement. All the while, the expansive room balances smooth warehouse floors and exposed ceilings with thick wooden beams, white tablecloths and rose-pink booths.
Unique Things
From Visitor Experiences
- Unique Tasting Menu Format: Indienne offers a unique tasting menu that references traditional Indian dishes through the use of parentheticals, making it one of the only Indian restaurants to do so.
- Inclusive Menu Options: The restaurant provides tasting menus for vegetarians, non-vegetarians, and vegans, along with à la carte dining options, showcasing its commitment to inclusivity.
- Global Inspiration with Local Focus: Chef Sujan Sarkar brings a global perspective to Indian cuisine, having worked in various international locations before opening Indienne in Chicago, aiming to showcase the diversity and depth of Indian flavors in a new light.
Ingredient Stars
From Visitor Experiences
- Millet: Used for its nutritional benefits and versatility, millet is a key ingredient in Indienne's menu, reflecting its importance in ancient Indian cuisine.
- Jackfruit: Featured in the "Jackfruit (Haleem)" dish, paired with potato mousse, caramelized onion, and taftan, showcasing the restaurant's creative use of traditional ingredients.
- Butternut Squash: Used in the "Butternut (Manti)" dish, combined with parmesan yakhani and winter truffle, highlighting the restaurant's innovative approach to seasonal ingredients.
Menu & Pricing
Current Offerings & Prices
Indienne Chicago Menu Options
Tasting Menus
- Vegetarian & Vegan Tasting Menu: $135
- A 7-course tasting experience focusing on vegetarian and vegan dishes.
- Non-Vegetarian & Pescatarian Tasting Menu: $145
- A 7-course tasting experience including non-vegetarian and pescatarian options.
Supplemental Courses
- Available for an additional price, though specific prices are not listed.
Wine Pairings
- Spirit Free Pairing: $60
- Indienne Wine Pairing: $80
- Reserve Wine Pairing: $120
- Grand Reserve Wine Pairing: $180
Bar Bites Menu
- Available on a first-come, first-served basis at the bar. Specific menu items and prices are not listed.
A La Carte Options
- Not explicitly mentioned in available sources.
Special Seasonal Menus
- No specific seasonal menus are detailed in the available information.
In The Media
Review: Indienne offers one of Chicago's most pleasurable and ...
Jan 16, 2023 ... Indienne already offers one of Chicago's most exciting and pleasurable tasting menu experiences. It's also one of the city's most reasonably priced.
chicagotribune.com
Indienne - Review - River North - Chicago - The Infatuation
Oct 12, 2022 ... Indienne is a fine-dining Indian restaurant in River North ... Chicago's fine dining landscape has more expensive tasting menus than ...
theinfatuation.com
Review: Indienne
Nov 14, 2022 ... Phootgraph: Neil John Burger | Indienne. PreviousNext. /9. Indienne's dining room Phootgraph: Neil John Burger ... Chicago, it's nowhere near as ...
timeout.com