Dietmar and Nicole Sawyere call this micro-restaurant experience what awaits you in the evening at the Bijou in the neat inn dating from 1570. The atmosphere here is pleasantly personal and intimate, the service attentive and cordial. An exciting culinary combination of Swiss and Asian cuisine is offered in the form of a surprise menu with six courses. The menu is called the Hintersassen Menu - a reference to the settlers of Dallenwil who moved here from further afield and integrated new ideas. As an alternative restaurant, the house also runs the regionally oriented Stübli.

Unique Features of Gasthaus zum Kreuz - Bijou

• Mikrorestaurant-Erlebnis: A unique dining experience with a surprise menu combining Swiss and Asian cuisine.
• Intimate Atmosphere: The restaurant offers an intimate and personal setting, perfect for special occasions.
• Expert Service: The staff is known for their friendly and knowledgeable service, including wine recommendations.
• Variety of Options: Guests can choose from a standard menu or opt for the surprise menu, which includes the option to add or substitute courses.

Gasthaus zum Kreuz - Bijou

• Tasting Menu: Not specified
• A La Carte:
  • Blue Lobster: €95