Chez TJ

• Historic Victorian Setting: Chez TJ is uniquely located in one of the most historic and charming 19th-century Victorian homes in downtown Mountain View, offering an intimate and old-school sophisticated dining atmosphere that distinguishes it from typical modern restaurant spaces.

• Personalized Seasonal Tasting Menus: The restaurant features a daily tasting menu personally tailored by executive chef Stan Michalski, inspired by seasonal produce and contemporary French cuisine, with accommodations for various dietary restrictions including vegetarian, pescatarian, and vegan options.

• Special Winemaker Dinners with Intimate Wine Pairings: Chez TJ hosts exclusive events such as special winemaker dinners, for example with Italian winemaker Lorenzo Scarpone, where guests enjoy a 5-course dinner thoughtfully paired with wines while learning about the winemaking philosophy and terroir, creating a unique culinary and educational experience.

The most honored or signature ingredients at the Michelin-starred restaurant Chez TJ in Mountain View include:

• Australian Wagyu Beef: Used in a signature dish paired with chanterelle mushrooms and sweet corn, highlighting luxury and rich flavors balanced with seasonal produce.

• Halibut: Gently cooked and served with summer squash and pickled garlic scapes, showcasing the restaurant’s focus on fresh, seasonal, and locally sourced ingredients.

• Chanterelle Mushrooms: Featured alongside wagyu beef, adding an earthy, delicate flavor that complements the richness of the meat.

• Sweet Corn: Praised for its superlative sweetness, it is paired with wagyu and chanterelles, emphasizing the use of fresh California produce.

• Peach (in desserts): Used in a frangipane and peach tart with brown sugar Chantilly, demonstrating the restaurant’s refined approach to seasonal fruit in desserts.

These ingredients are significant as they reflect Chez TJ’s commitment to contemporary French cuisine with a strong emphasis on seasonal, local, and high-quality produce, creating a refined and memorable tasting menu experience.