Bao Li Xuan

The Bvlgari Hotel's Chinese restaurant is nestled in an adjacent century-old building, complete with six private rooms inspired by Bvlgari jewellery. Solid skills and precision mark dishes such as soy-marinated chicken with silky flesh and a hint of Chinese rose wine aromas. Hand-crafted dim sum are the main event – the flaky, airy puff pastry is particularly well done. Try the whole abalone or char siu pork pastry for a full-flavoured bite.

Historic Location

• Bao Li Xuan is situated in the historic Chamber of Commerce building, showcasing restored Neoclassical Renaissance architecture, which adds a layer of cultural significance to the dining experience.

Luxurious Private Dining Rooms

• The restaurant features six private dining rooms, each adorned with silk wallpaper inspired by Bvlgari gemstones, providing an exclusive and opulent setting for banquets and intimate gatherings.

Fusion of Traditional and Contemporary Design

• The interior design blends traditional Chinese aesthetics with contemporary elements, including custom-made Italian furniture and artistic lighting, creating a unique ambiance that reflects both heritage and modern luxury.

Signature Ingredients

• Hand-crafted dim sum: A hallmark of Bao Li Xuan, these delicate dumplings are made with precision and care, showcasing traditional Cantonese techniques. Each piece is filled with high-quality seasonal ingredients, ensuring freshness and flavor.
• Cantonese roast meats: The restaurant features a selection of expertly roasted meats, including Peking duck and char siu (barbecue pork), which are marinated with a blend of spices and slow-cooked to achieve a perfect balance of tenderness and flavor.
• Fresh seafood: Sourced from local markets, the seafood is prepared with a focus on preserving its natural flavors. Signature dishes often include steamed fish and lobster, highlighting the freshness and quality of the ingredients.
• Seasonal vegetables: The menu emphasizes the use of seasonal produce, which is carefully selected to complement the main dishes. This commitment to seasonality enhances the overall dining experience and reflects the restaurant's dedication to quality.
• Premium Chinese teas: A variety of fine teas are offered to complement the dining experience, sourced from renowned tea regions in China. These teas are selected for their unique flavors and health benefits, enhancing the overall meal.