Mauritius
Mauritius has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
0
Starred Restaurants
0
Total Stars
0
Three-Star Tables
0
Green Stars
Cuisine of Mauritius
What The Country Cooks
Mauritian cuisine is a vibrant fusion of African, French, Chinese, and Indian influences, reflecting the island's rich cultural diversity. It features fresh vegetables, aromatic spices, and a variety of meats and seafood, often cooked in flavorful sauces like rougaille and vindaye. The cuisine is known for its unique curries that blend traditional Indian spices with European herbs, and its beloved street foods such as dholl puri and gateaux piment.
Local Ingredients
TomatoesOnionsGarlicChilliesTurmeric
Popular Dishes
Dholl PuriVindayeRougaille
Local Specialties
Salted FishPreserved fish with saltSmoked Blue MarlinSmoked fish delicacyGreen PrawnsFresh local prawnsBrinzelEggplantsChou ChouChayote
Every Starred Table in Mauritius
0 in total