🇯🇪 Jersey
Cuisine of Jersey
Jersey cuisine is a rich blend of traditional Channel Island flavors and fresh local produce, renowned for its hearty dishes, seafood delicacies, and the unique richness of its dairy products. It reflects the island's agricultural heritage and maritime bounty, combining rustic comfort with refined culinary techniques.
Local Ingredients
Jersey Royals potatoesChannel Island milkSeaweed (vraic)Locally-caught seafood (mussels, scallops, oysters, lobster, spider crabs)Pork (including pig trotters and belly pork)
Local Specialties
Jersey Royals
Unique Jersey potatoes with Protected Designation of Origin
Channel Island milk
Rich milk with high fat and protein content
Jersey butter
Creamy butter made from local milk
Spider crabs
A local seafood delicacy
Vraic
Seaweed used as natural fertilizer
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