Israel

Israel has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.

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Starred Restaurants

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Total Stars

0

Three-Star Tables

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Green Stars

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Cuisine of Israel

What The Country Cooks

Israeli cuisine is a fusion of Mediterranean, and Jewish diaspora traditions, celebrated for its fresh ingredients, and innovative spirit. It reflects a rich tapestry of cultures, blending ancient recipes with modern creativity, and is deeply rooted in both daily life and festive traditions.

Local Ingredients

TahiniChickpeasOlive oilPomegranate

Popular Dishes

HummusFalafel

Local Specialties

LabaneA creamy, tangy yogurt cheeseJachnunA slow-cooked, flaky Yemenite pastryMalawachA layered, fried Yemenite breadSufganiyotA jelly-filled doughnut, especially popular during Hanukkah

Every Starred Table in Israel

0 in total