El Salvador
El Salvador has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
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Starred Restaurants
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Total Stars
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Three-Star Tables
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Green Stars
Cuisine of El Salvador
What The Country Cooks
Salvadoran cuisine is a vibrant blend of indigenous Amerindian and Spanish influences, centered around maize, pork, and fresh local ingredients. It is celebrated for its hearty, flavorful dishes that reflect the country's rich cultural heritage and use of native plants and flowers.
Local Ingredients
MaizecornPorkLorocoedible flowerBeansQueso frescofresh cheese
Popular Dishes
PupusasSopa de MondongoTamales
Local Specialties
LorocoCentral American edible flowerQueso durohard cheeseAyotetype of squashCurtidofermented cabbage slawTenquique mushrooms
Every Starred Table in El Salvador
0 in total