Cape Verde
Cape Verde has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
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Starred Restaurants
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Total Stars
0
Three-Star Tables
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Green Stars
Cuisine of Cape Verde
What The Country Cooks
Cape Verdean cuisine is a vibrant fusion of African and Portuguese influences, characterized by hearty stews, abundant seafood, and flavorful spices that reflect the islands' rich cultural heritage.
Local Ingredients
CornBeansTunaCassavaPumpkin
Popular Dishes
CachupaMorreiafried moray eelBuzio Stewmussel stew
Local Specialties
CachupaHearty stew with corn, beans, vegetables, and meat or fishTunaNational fish species, used fresh in many dishesChorizoSpicy Portuguese-style sausageMandiocaCassava, a starchy root vegetablePudim di queijoSweet cheesy pudding dessert
Every Starred Table in Cape Verde
0 in total