Belize
Belize has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
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Starred Restaurants
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Total Stars
0
Three-Star Tables
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Green Stars
Cuisine of Belize
What The Country Cooks
Belizean cuisine is a vibrant fusion of Mayan, Mestizo, Creole, and Garifuna influences, celebrated for its smoky stews, savory seafood, and bold seasonings. It features a rich use of local fruits, vegetables, and spices, often cooked slowly to develop deep flavors, reflecting the country's diverse cultural heritage.
Local Ingredients
Coconut milkHabanero pepperAnnattoachioteBlack beansCorn
Popular Dishes
Rice and Beans with Stew ChickenFry JacksPanades
Local Specialties
Cassavaa starchy root vegetablePlantainsa type of cooking bananaPapayaa tropical fruitCilantrofresh herb used in many dishesAnnatto seedsused to make achiote paste
Every Starred Table in Belize
0 in total