Belarus
Belarus has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
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Starred Restaurants
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Total Stars
0
Three-Star Tables
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Green Stars
Where To Look
Regions & Cities
Cuisine of Belarus
What The Country Cooks
Belarusian cuisine is a hearty and rustic culinary tradition rooted in the use of simple, locally sourced ingredients such as potatoes, grains, and dairy. It reflects a blend of peasant and noble influences, featuring dishes that are both comforting and rich in history, often served with sour cream or butter to enhance their flavors.
Local Ingredients
PotatoesPorkRye flourMushroomsSour cream
Popular Dishes
Dranikipotato pancakesMachankapork stewZrazymeat rolls with stuffing
Local Specialties
BulbaBelarusian potatoKrupnikbarley groatsSyrcheese from cow or goat milkMedhoneyKlyukvacranberries
Every Starred Table in Belarus
0 in total