🇦🇺 Australia
Australia has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
Cuisine of Australia
Australian cuisine is a vibrant fusion of British roots, multicultural influences, and native ingredients, celebrated for its innovation, fresh produce, and relaxed dining culture.
Local Ingredients
Lemon MyrtleWattleseedKakadu PlumWarrigal GreensKangaroo Meat
Popular Dishes
Meat PiePavlovaLamington
Local Specialties
Vegemite
A savory yeast extract spread
Macadamia Nuts
Creamy, rich native nuts
Barramundi
A prized Australian fish
Moreton Bay Bugs
A type of lobster-like crustacean
Quandong
A tart native peach
0
Starred Restaurants
0
Total Stars
0
Three-Star Tables
0
Green Stars 🌿