Antigua and Barbuda
Antigua and Barbuda has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
0
Starred Restaurants
0
Total Stars
0
Three-Star Tables
0
Green Stars
Cuisine of Antigua and Barbuda
What The Country Cooks
Antigua and Barbuda's cuisine is a vibrant blend of Caribbean, African, and European influences, featuring dishes rich in spices and fresh seafood, with a focus on local ingredients like sweet potatoes and conch.
Local Ingredients
ConchSweet PotatoesCoconutOkraSaltfish
Popular Dishes
PepperpotFungee and Pepper RotiConch Fritters
Local Specialties
DucanaSweet potato dumplingsFungeeCornmeal dishConchMarine molluskJohnny CakesFried or baked breadBlack Angel Hair PastaUsed in fritters
Every Starred Table in Antigua and Barbuda
0 in total