Albania
Albania has 0 Michelin-starred restaurants. Updated for the 2026 Michelin Guide.
0
Starred Restaurants
0
Total Stars
0
Three-Star Tables
0
Green Stars
Cuisine of Albania
What The Country Cooks
Albanian cuisine is a vibrant blend of Mediterranean and Balkan flavors, deeply rooted in tradition and characterized by fresh, local ingredients. It offers a diverse range of dishes from hearty mountain stews to fresh coastal seafood, reflecting centuries of cultural influences including Greek, Roman, Ottoman, and Italian.
Local Ingredients
Olive oilYogurtLambFresh herbsoregano, mint, parsleySeasonal vegetables
Popular Dishes
Tavë KosiByrekQofte
Local Specialties
SimiteTraditional Albanian breadFërgesëPepper and tomato casserole with cheese or meatPaçeSoup made from the head of an animalPeshk i Pjekur me HudhraOven-baked fish with garlicPilafSeasoned rice
Every Starred Table in Albania
0 in total